The amber from the Création range by Isautier is a traditional molasses rum from a blend.
It is made up of a rum aged in oak barrels as well as a rum improved in a tuns in the Saint Pierre cellar on Reunion Island.
This range launched in 2024 is the work of cellar master Marie Ferrand. It brings together 3 creations: a white rum, an amber rum and an old rum.
